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In a major crackdown in Hyderabad, police conducted raids on mango warehouses and uncovered the use of hazardous chemicals for artificial ripening. Officials identified that traders were using harmful substances to speed up the ripening process, posing serious health risks to consumers.
During the raids, police seized large quantities of chemically treated mangoes along with the dangerous substances being used. Authorities have taken strict action and warned traders against such illegal practices. The incident has raised concerns over food safety and prompted increased vigilance by enforcement agencies.






















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