Commission Begins Probe into Tirumala Laddu Adulteration

The one-member commission appointed by the government has begun its investigation into the alleged supply of adulterated ghee used in the preparation of Tirumala Srivari Laddu. Retired IAS officer and Commission Chairman Dinesh Kumar has initiated the inquiry and is currently examining key documents related to the case at the Padmavati Guest House in Tirupati. The commission aims to thoroughly investigate the matter and identify those responsible for the irregularities.

According to reports, several senior officials, key personnel, and staff members will be summoned for questioning over the next 12 days. Former TTD Executive Officer Anil Kumar Singhal, former Additional EO Dharma Reddy, and Balaji, who is currently on leave, are expected to be questioned by the commission soon. Officials stated that explanations will be sought from those involved before initiating departmental action against the persons responsible for the adulteration.