Doctors Warn Over Fake Paneer !

Paneer, a widely used ingredient in Indian kitchens, is now under concern due to the increasing presence of adulterated products in the market. Reports suggest that artificial paneer is being manufactured using low-quality substances and harmful chemicals such as starch, urea, and detergent mixtures. Though it looks similar to genuine paneer, it lacks nutritional value and poses serious health risks to consumers.

Food safety authorities have highlighted the importance of awareness among consumers to identify such fake products. Genuine paneer is traditionally made from fresh milk using natural methods and contains essential nutrients like protein and calcium. Following proper safety standards and simple identification methods at home can help people avoid health hazards and ensure safe consumption.

NOTE : This article is for informational purposes only. It is not intended to replace professional medical advice, diagnosis, or treatment. If you experience any health issues after consuming food products, please consult a qualified doctor or healthcare professional immediately.