

Constipation is a common digestive problem that can cause difficulty in passing stools, bloating, gas and a feeling of heaviness in the stomach. Poor dietary habits, insufficient water intake, stress and inadequate physical activity can contribute to the problem. Research published in the National Library of Medicine has examined the role of pears in supporting bowel regularity.
Green pears contain sorbitol, a naturally occurring compound that can have a mild laxative effect by helping draw water into the intestines. Pears also provide dietary fibre, with much of the fibre found in the skin, so eating the fruit with its skin after washing it properly may offer greater fibre intake. People dealing with constipation should also limit highly processed and refined foods, avoid excessive caffeine and not regularly delay the urge to pass stools. Staying hydrated, eating other fibre-rich fruits such as papaya and apples, including probiotic foods such as curd and buttermilk, and getting around 30 minutes of walking or yoga may also support digestive health.
Note: This information is intended for general awareness and should not be considered medical advice. Persistent constipation, severe abdominal pain, vomiting, blood in the stool, painful bowel movements or unexplained weight loss should be evaluated by a doctor promptly. Individual dietary needs can vary.


















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